Mediterranean Cooking Workshop

Mediterranean Cooking
Eating in the midst of Nature

with Samadhi

Rich in culture and food history, the nations on the shores of the brilliant azure Mediterranean Sea, have all contributed something special to the colorful, vibrant tapestry that is the Mediterranean cuisine. This cuisine, which is known worldwide for its sumptuous and distinctive fragrance, also makes maintaining optimum health simple and easy. So, come, take your taste buds on a Mediterranean fling with some favorites including: 

1. Tahini Spread 
2. Selection of 3 Hummus Spread 
3. Yogurt, Olive oil & Walnut Cheese 
4. Marinated Roasted Bell Pepper & Goat Cheese Salad 
5. Real Sesame, Pine nut & Yogurt Sauce 
6. Quick Eggplant & Olive Oil Spread 
7. Couscous, Grilled Cheese & Cranberries Salad
8. Olive Oil & Herb Focaccia

About the Facilitator

Samadhi

Samadhi is an inspirational, spiritual and relationship consultant who has led workshops on relationship, self-growth, spirituality and conscious dance, in India and internationally over the last decade. Her mystic intuitive abilities, understanding and acceptance of the divinity in every human soul have been her most cherished blessing. She works with individuals and couples in the area of awareness building and introduction to modern spirituality. Samadhi’s experience and love for food will ensure you of a meaningful and lasting experience, leaving you with a deeper understanding of food as a vital energy.

Workshop Details:

Saturday, 7 November
09:30 AM - 01:00 PM
(Followed by Lunch)

Participation by Contribution

Prior Registration Required

07859906101

09311115748

radiate@zorbathebuddha.org